Marriott Hotels - Golf & Country Clubs

Kitchen Night Cleaner - Manchester

Manchester, Greater Manchester
Competitive for every hour worked, staff meals, leisure membership & global hotel discount program
12 Mar 2019
19 Mar 2019
Job Type
Full Time
Kitchen Night Cleaner - Manchester

Posting Date Mar 04, 2019
Job Number 19000MZ3
Job Category Food and Beverage & Culinary
Location Worsley Park Marriott Hotel & Country Club, Manchester, Greater Manchester
Brand Marriott Hotels Resorts /JW Marriott
Schedule Full-time
Position Type Non-Management/Hourly

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Worsley Park Marriott Hotel &Country Club offers its associates a competitive salary, gym membership, staffmeals, car parking and generous global hotel discounts.

This highly acclaimed hotel is recognisedas one of the leading Hotel & Country Clubs in the North of England. Worsley Park boasts an award winning, championshipgolf course along with the recently launched 'Grill in The Park' restaurant,offering modern, fresh cuisine in a rustic setting.

Positioned as Manchester'sMetropolitan Country Club, Worsley Park attracts a diverse business mix includingweddings, large conference and groups, leisure and many sports teams. With great leisure facilities and spacious,well appointed guest rooms, modern food and beverage outlets and meeting spaceswith a high focus on culinary excellence.

Worsley Park is located near toManchester United Football Club, Media City UK, The Trafford Centre and themany cultural, shopping and social attractions of the city centre.

Marriott Hotels, Marriott International's flagship brand withmore than 500 global locations, is advancing the art of hosting so that ourguests can travel brilliantly. As a host with Marriott Hotels, you will helpkeep this promise by delivering premium choices, sophisticated style, andwell-crafted details. With your skills and imagination, together we willinnovate and reinvent the future of travel.

Job SummaryThe workinghours for this position are 11pm to 7am and will include weekend working.

The role ofthe Kitchen Porter is to ensure the kitchen and wash up areas are clear ofdirty crockery etc at all times and to ensure that all clean items are placedneatly in the appropriate place in the Kitchen.Adhere to the kitchen standards of Health and Hygiene and ensure thecleaning schedules are adhered to, signed and recorded in line with the foodsafety policy. Clean all Kitchenequipment thoroughly and store in the correct manner so as to minimisebreakages. Ensure that all spillages andbreakages are cleaned up immediately to prevent accidents. Ensure that at the end of every session thedishwasher is thoroughly cleaned out to prevent food contamination.

MarriottInternational is an equal opportunity employer committed to hiring a diverseworkforce and sustaining an inclusive culture. Marriott International does notdiscriminate on the basis of disability, veteran status or any other basisprotected under federal, state or local laws.

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